A fruity Rubik’s Cube
TweetHow pretty (and delicious!) does this look?
We haven’t been able to find out very much about this, but we’re especially curious to find out what the white cubes are.
We think it’s Feta. What do you think?
Category: Food & Drink
I’d be hoping they were marshmallows ;)
Liz´s last blog ..74/365 – Train Attacks!
holy crap, i think you’re on to something
all that’s missing is a bowl of melted chocolate…. nom!
I wish it was feta but I’m thinking marshmallow.
Vote 1 for marshmallow I think. I can’t imagine the taste of feta combining very well with what I’m assuming is watermelon and kiwi fruit.
Interesting way of presenting a fruit platter though. I like it! :)
Kay´s last blog ..Saying goodbye to a special friend
*facepam* didn’t even think of marshmallow
Shame I’m allergic to kiwifruit/
Fiona´s last blog ..WIN for Easter: The Purple Glitter Jesus Money Box
hehe very cool. could be feta. that would probably work well with the dish. at first i did think it was marshmallow. :-)
Simon Food Favourites´s last blog ..Bairro Português: Petersham Food & Wine Fair, Petersham (14 Mar 2010)
Well, it could be a number of cheeses, all of which would be noice. Feta, Paneer or Goats cheese all come to mind here. I like the salty sweet combination. Yes, I’m one of those people that dunks her fries in her shake :)
I’m afraid that it’s probably marshmallow though *shudders* I hate marshmallow.
goaldeebug´s last blog ..Meet Duncan
so the general consensus is that we think it’s likely to be cheese, but most of us want it to be marshmallow LOL
no idea but damn that looks good!
ohemfrickingee i am so stealing that idea – amaaaaazing
i reckon it’s nougat or something
feta and kiwi fruit?! you weirdos :-p doesnt look sticky enough to be marshmallow either
Yeah I think nougat or sugar cubes.
I think its cubes of icecream – or marshmellow, but definitely not cheese. I had feta last night and can’t see why I would want to sprinkle (what appears to be in the picture) nuts on it!!
Well. Think about Mascarpone – the cheesy thing you have in Tiramisu and other desserts.
Well it’s maybe not solid enough to be cut in cubes, but if it’s well refrigerated it could work AND taste well.
Silken Tofu?
believe me its fetta i am from greek background and we have been eating fetta with watermelon for years,,,,its yum dont knock it before you try it ,,,the sweet and salty goes really well….try it you will b amazed!